Sushi and Sashimi

Two Pieces Per Order
Tuna 5.00
Salmon 5.00
Yellowtail 5.00
Strip Bass 5.00
Fluke 5.00
Red Snapper 5.00
White Tuna 5.00
Mackerel 4.00
Smoke Salmon 5.00
Eel 5.00
Tobiko (Flying Fish Egg) 5.00
Ikura (Salmon Roe) 5.00
Squid 4.00
Tako (Octopus) 4.00
Inari (Sweet Bean Curd) 4.00
Kani (Crab Stick) 4.00
Ebi (Shrimp) 4.00
Hokigai (Red Clam) 4.00
Sweet Shrimp 6.00
Tamago (Egg) 4.00
Uni MP